Restaurant Week Confidential: Meet Chef Pedro Piaggio of Pyramid Alehouse

Patch sent the following questions to the restaurants participating in Walnut Creek Restaurant Week 2013 so we could learn more about the talented chefs and owners behind those kitchen doors. Today, meet Pedro Piaggio, Chef at Pyramid Alehouse, founded in 2002.

If you could get a reservation at any East Bay restaurant with a moment's notice, which one would it be? Amber India SF

What is your favorite junk food? Fried Chicken

If you had to give up coffee or wine, which would it be? Coffee without a doubt.

What would you eat for your last meal?  Carapulcra (Peruvian Dish)

If you could have dinner with any famous person, who would you pick? Roger Federer

Name one thing that's always in your fridge? Iced Tea

What's your favorite dish to make? Lomo Saltado

What food trend are you most tired of? Mexican

Sign up here for a Patch newsletter to be entered in our drawing for two invitations to the exclusive Yelp Restaurant Week kick-off party April 14 at Ruth's Chris Steakhouse. 

Previous Restaurant Confidential profiles: Jim Telford of Residual Sugar

Peter Chastain of Prima

Ivan Gonzalez of Maria Maria

Max Wolfe of Massimo

Judy Gregg of Neiman Marcus Cafe

Rick Green of Stanford's